Future Opening: Mixer

Full Time • Solon
Summary:
Ensure that assigned Retail and Airline packaging workstations are consistently supplied with the correct, high-quality edible products to meet production schedules. Promptly report any issues related to non-standard products, inventory shortages, or potential delays. In case of absence, a trained employee will assume duties as outlined in SOP 4.1.2.5.

Primary Responsibilities:

  • Retrieve ingredients following the first-in, first-out procedure.
  • Understand and correctly follow mixing procedures.
  • Read and interpret formula sheets.
  • Accurately weigh products and operate DE clumper machinery.
  • Apply oil, salt, and seasonings to products as needed.
  • Properly label and tag products.
  • Read and follow production schedules.
  • Prepare products for retail packaging and report any issues to management.
  • Operate hand trucks and tow motors safely.
  • Adhere to quality control procedures, safety guidelines, and Good Manufacturing Practices (GMP).
  • Keep work areas and equipment clean and organized.
  • Properly dispose of cardboard and debris, and charge the tow motor at the end of shifts.
  • Follow all food safety and quality protocols, completing documentation as needed.
  • Perform ATP testing and ensure proper cleaning and sanitization of equipment.
  • Operate floor cleaning machinery and train assigned personnel as required.
  • Perform additional duties as assigned.
Qualifications:

  • Solid understanding of raw materials and mixes.
  • Competent in reading and math comprehension.
  • Ability to lift up to 75 pounds.
  • Capable of working independently and following objectives with minimal supervision.
  • Ability to climb ladders or stairs and access platforms to operate equipment efficiently.
Compensation: $17.25 per hour




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